Food & Cooking Recipes Drink Recipes How to Make Sun Tea, Summer’s Most Refreshing Drink Be the first to rate & review! Harness the power of the sun to make this thirst-quenching drink. By Riley Wofford Riley Wofford Riley is an associate food editor for Martha Stewart Living. Editorial Guidelines Published on August 7, 2024 Rate PRINT Share Close Photo: chas53 / Getty Images Prep Time: 5 mins Total Time: 5 hrs 5 mins Servings: 8 servings Yield: 2 quarts If you love iced tea but don’t want to heat up your kitchen by making it, you need to know how to make sun tea. You can harness the energy of the sun to your advantage, using its power and heat to slowly infuse tea bags into water. As a result of its slow, gentle brewing method, sun tea has a more subtle flavor than regular iced tea. It’s a simple, refreshing drink that will help you cool down on a long, hot summer day. How to Brew the Best Iced Tea What Makes Sun Tea Different There’s nothing complicated about making iced tea, but sun tea simplifies the process even further. The most obvious difference between sun tea and more traditionally brewed tea is that you don’t use boiling water. In fact, you do almost nothing. To make sun tea, all you do is place tea bags in a pitcher full of water and wait a few hours—the sun takes care of everything else. The only thing that you need to pay attention to is the outside temperature. The hotter it is outside, the faster the sun tea will brew. So, if it’s a particularly scorching day, you might want to check on the tea after two hours or so. Overall, sun tea has a more mild, delicate, and less bitter flavor compared to hot-brewed tea. This is because sun tea brews over several hours, so the tea leaves are able to release their flavors much more slowly. What You'll Need To make sun tea, you only need two ingredients (including water!), a container to hold the tea, and the sun. Tea bags: We prefer to use tea bags here rather than loose-leaf tea, it's easier and less messy. You’ll need 2 tea bags for every quart (four cups) of water used. Black tea is used most often since it is the type of tea most people are familiar with. You can use your favorite white, green, or herbal tea instead, but it may require some experimentation in terms of how many tea bags you need to use to get the flavor just right. Water: You don’t need to do anything to the water to make sun tea. The sunlight will slowly warm up the water to infuse the tea bags, so there’s no need to boil the water. Pitcher: Always use a glass container when making sun tea. You don’t want to put a plastic container out into the sun since it may cause chemicals to leach into the tea and change the overall flavor. Direct sunlight: The power of the sun is the most important ingredient in sun tea. How Long Does Every Type of Tea Last? Sun Tea and SafetySince sun tea brews directly in the sun for several hours, there’s a limit to what you can infuse into it. Do not add fruits that are meant to be stored in the refrigerator (like berries) as you run the risk of developing unwanted bacteria. Instead, add fresh or dried herbs like mint during the brewing process and save fruit for serving. Ingredients 4 bags black tea 4 quarts water 2 cups ice for serving Directions Steep the tea: Place the tea bags into a clean glass container and pour the water over the top. Seal the container. Place in sunlight: Place the container outside in the direct sunlight. Let steep for 3 to 5 hours, until the tea has reached your desired strength. Store the tea: Transfer the tea (with the tea bags) to the refrigerator for up to 2 days and enjoy over ice. Storing Sun Tea Sun tea doesn’t last quite as long as tea brewed with boiling water. Store it in the sealed container you brewed it in and keep it in the refrigerator for up to 2 days. If you find that you love sun tea and are drinking it daily, you can work around the fact that it doesn't last as long as hot-brewed tea by making smaller batches. As soon as you finish brewing one batch, go ahead and set out some more tea bags to brew in the sun while you work your way through the first pitcher. 6 More Refreshing Drinks to Try How to Make Cold Brew Coffee Hibiscus-Honey Iced Tea Lemony Spiked Sweet Tea Strawberry Iced Tea Lemon-Ginger Soda Watermelon-Cucumber Cooler Rate It PRINT