Beans & Legumes
One of the more widely used foods, here you'll find a world of bean and legume recipes! Add favorites like green beans, chickpeas, lentils, kidney or black beans to your soups, pasta and rice dishes, salads, or process them down for a healthy spread. Fresh, canned, or dried, you're sure to find top-notch recipes you'll be eager to prepare and share.
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Why Chickpeas (aka Garbanzo Beans) Deserve a Spot in Your Pantry
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How to Grow and Care for Lentils—a Self-Pollinator You Can Plant Right in Your Backyard (or in a Container)
15-Minute Lentil Soup
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Vegetable-Bean Soup
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Split Pea Soup with Ham
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Tips for Making the Best Lentil Soup
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Why Lentils Are Just About the Healthiest Food You Can Eat
Gingery Shrimp Salad with Crispies
Bean Burritos
Cauliflower-and-Lentil Stew with Onion Relish
Cheesy Butter-Bean Shakshuka
Broiled Yogurt-Marinated Chicken and Chickpeas
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Customizable Vegetable Soup
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Vegetarian Shepherd's Pie
Jimmy Fallon's Crock-Pot Chili
Hummus Without Tahini
Cashew-Chickpea Salad with Cabbage Slaw
Whole-Wheat Tagliatelle with Creamy White-Bean and Kale Sauce
Minted Peas
Chicken and Brown Rice
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Cheesy Lentil-and-Black-Bean Nachos
Navy Bean Pie
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Pasta with Prosciutto and Peas
30-Minute Chili
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Ground Turkey Shepherd's Pie
Black Beans and Corn
Cannellini Bean Soup
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Vegetarian Gumbo
Chicken and Dumplings
Tortilla Soup with Black Beans
Kitchari
Chicken and Chickpea Soup
Split Pea and Potato Soup
Black Beans and Sausage
Emeril's Slow-Cooker Split-Pea Soup
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Canned Beans: Everything You Need to Know About This Pantry Staple
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Vegetarian Chili
Classic Minestrone
Italian Chicken Minestrone
One-Pan Cuban Chicken with Rice and Beans
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A Guide to the Most Common Types of Peas
Pasta with Chickpea-Tomato Sauce
Brisket and Potato Stew
Smoky Black-Bean Soup with Sausage
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White Bean Chicken Chili
Sauteed Spinach and White Beans
Broccoli and Chickpea Salad
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Sausage, Lentil, and Kale Soup
Three-Bean Pasta Salad
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Freezer Burritos
Lentils with Spinach
Slow-Cooker Tex-Mex Chicken and Beans
Cuban Red Beans and Rice
Cannellini-Bean and Greens Stew
White Beans with Salt Pork
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Asparagus-and-Lemon Risotto
Roasted Spiced Chickpeas
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Saffron Risotto with Shrimp and Peas
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Our Quick and Easy Bean Dip Uses Any Type of Canned Beans You Have on Hand
Black-Eyed Peas
Pasta with Chicken and Peas
Vegetable Enchiladas
Spinach and Peas