Amy Zavatto

Martha Stewart, a Dotdash Meredith Brand, teaches and inspires over 7 million readers a month with tested-until-perfected recipes, elevated home and entertaining ideas, and creative DIY projects. Our content is written by experienced journalists and fact checked for accuracy. Learn more about us and our editorial guidelines.

Latest from Amy Zavatto

cooking school classic martini recipe

Stirred, Never Shaken: An Expert Shares the Correct Way to Make a Martini

mimosas

The Right Way to Make a Mimosa—and 5 Riffs on the Classic

glass glossary group of different types with drinks

Why It's Important to Serve a Cocktail in the Right Glass

Fresh cocktail with crushed ice, mint leaves and divers oranges.

How to Make Crystal-Clear Ice for Cocktails and Other Drinks

Cold sake with rice and ear of rice on the table

Sake Deserves More Attention—Here's Why You Should Try It and What to Sip

Boozy Refreshing Negroni Sbagliato Cocktail with Orange and Prosecco

'90s Drinks Are Back—and More Cocktail Trends for 2023, According to Bartenders

Manhattan Cocktail with orange peel. Beverage Concept.

Why the Manhattan Is Such a Classic Cocktail—and How to Make It the Right Way

Classic Margaritas

No More Frozen Margaritas: Here's How to Make This Classic Tequila Cocktail the Right Way, Salted Rim and All

Dry Vesper Martini in a Nick & Nora Glass

Forget Clunky Martini Glasses—the Nick and Nora Is the Best Vessel for Cocktails

Negroni Cocktail

The Negroni Is Having a Moment—and With Just 3 Ingredients, It's One of the Easiest Cocktails to Make

Mezcal Mexican drink with orange slices and worm salt

Mezcal and Tequila Are More Popular Than Ever—Here's How to Tell These Agave-Based Spirits Apart

Cosmopolitan cocktail

Your Cosmopolitan Should Be Tart, Not Sweet, Says Its Inventor—Here's How to Make the Iconic Pink Drink the Right Way